Posted on January 28, 2010 by M

I made a delicious lentil and butternut squash soup this morning. I stirred and simmered, then blended it until smooth and creamy in the blender. Incidentally, I also learned why the call it a backsplash.

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One Response to

  1. margaret renaud says:
    January 30, 2010 at 8:47 am

    Yummy! We like the butternut part. Its so tasty!

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